$26.00 Per Person
$11.00 Children 3-10
(MINIMUM 35 PEOPLE)
Omelet Station – With Assorted Omelet Fillings
Belgian Waffles – Served with Strawberries and Fresh Whipped Cream
Bacon and Sausage
Assorted Breakfast Muffins, Bagels, and Danish
Roast Beef
Roast Pork Loin
Virginia Ham
Baked Stuffed Sole – Oven Baked with a Shrimp and Crabmeat Stuffing in a Lemon White Wine Sauce
Grilled Salmon – Topped with a Lemon-Basil Buerre Blanc
Tuscan Mahi- Pan Roasted, topped with Roasted Plum Tomatoes, White Beans, Garlic, Basil, and Extra Virgin Olive Oil
Chicken Marsala – Sauteed in a Marsala Wine Sauce laced with Shiitake Mushrooms
Chicken Francaise – Egg Battered and sautéed in a light Lemon and Garlic Sauce
with Capers
Chicken Picatta – Sauteed in a light Lemon and Garlic sauce with Artichoke Hearts, Sun-dried Tomatoes and Capers
Pasta Pomodoro- Penne Pasta tossed in a Roasted Plum Tomato Sauce with Fresh Basil and Asiago Cheese
Pasta Rabe- Rigatoni Pasta tossed in a Garlic and Herb Broth with Sweet Italian Sausage, Broccoli Rabe, White Beans, and Asiago Cheese
Baked Ziti – Penne Pasta Baked With or Without Meat, Marinara sauce, Ricotta and
Mozzarella Cheeses
Rigatoni ala Vodka- Rigatoni Pasta tossed in a Vodka Plum Tomato Sauce finished with Gorgonzola and Asiago Cheese topped with Fresh Basil
Oven Roasted Potatoes
Vegetable Herb Rice
Vegetable Medley – Sauteed zucchini, carrots, peppers, and onions
Green Bean Almandine – Sauteed with an almond butter sauce
Panne Cotte – Escarole, white beans, and garlic croutons baked with Parmesan and
Asiago Cheese
Garden Salad
Caesar Salad
Pasta Salad
Potato Salad
Sheet Cake
Cookies and Brownies
Assorted Italian Pastries ($0.50 per person)
One Complimentary Mimosa, Bloody Mary, or Screwdriver per Adult. Unlimited Soda, Juice,
Coffee & Tea are also Included
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